Nutrition Facts (1 serving)
- Kcal: 509
- Protein: 32.28 g
- Fats: 18.90 g
- Carbohydrates: 56.21 g
- Fibre: 4.46 g
- Na: 1908.10 mg
- K: 763.00 mg
- Ca: 54.52 mg
- P: 79.24 mg
- Mg: 62.40 mg
- Fe: 2.92 mg
- Zn: 0.51 mg
- Vit A:46.15 μg
- Vit E: 1.88 mg
- Vit B1: 0.17 mg
- Vit B2: 0.10 mg
- Vit B6: 0.09 mg
- Vit C: 9.89 mg
Check more of our recipes.
