Nutrition Facts (1 serving)
- Kcal: 665
- Protein: 58.37 g
- Fat: 44.57 g
- Carbohydrates: 9.78 g
- Fibre: 2.01 g
- Na: 1483.64 mg
- K: 1296.84 mg
- Ca: 374.47 mg
- P: 1044.38 mg
- Mg: 113.8 mg
- Fe: 12.26 mg
- Zn:7.92 mg
- Vit A: 1151.65 µg
- Vit D: 13.31 µg
- Vit E: 3.73 mg
- Vit B1: 0.45 mg
- Vit B2: 2.27 mg
- Vit B6: 0.93 mg
- Vit B12: 7.98 µg
- Vit C: 12.05 mg
Check more of our recipes.
